Talking 6 predictions for the summer

February 25, 2021 00:52:23
Talking 6 predictions for the summer
Talking food with Bidfood
Talking 6 predictions for the summer

Feb 25 2021 | 00:52:23

/

Show Notes

With the government now setting up a roadmap for opening after this lockdown, attention turns to how foodservice can adapt and get ready for what will hopefully be a boom in the summer for the industry. Based on the latest insights into the market and the new upcoming rules, we’ve collated our 6 predictions for what will happen this summer. To discuss this subject, we are joined by Justine Hopkinson from Bidfood New Zealand and Shonay Shaw from Bidfood Australia. Both have been through post-lockdown summers and have some fantastic insight to share on how consumer behaviour has developed due to the pandemic. For this episode, Joe Angliss is joined by our Head of Customer Marketing, Gemma Benford, as co-host.

 

For more support relating to Covid-19, go to:  www.bidfood.co.uk/covid-19-support/

To find the blog which summarises the key points discussed in the episode, go to: www.bidfood.co.uk/blog/

Other Episodes

Episode 0

March 03, 2022 00:28:30
Episode Cover

Talking school catering in 2022

For this episode, we’re breaking down the greatest challenges that school caterers are facing to feed children quality and nutritious...

Listen

Episode 0

February 01, 2022 00:23:39
Episode Cover

Talking about the ‘health is wealth’ trend for 2022

As the health trend looks set to continue to rise in 2022, we surveyed consumers and scoured the market to...

Listen

Episode 0

December 01, 2021 00:31:34
Episode Cover

Talking 5 key food and drink trends for 2022

Are you wanting to learn about new flavours shaping consumer choices in 2022? Peter Martin, founder of Peach 20/20, and Catherine Hinchcliff, Head of...

Listen